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Craving something satisfying, fast, and easy for your next dinner? Meet your new hero: Simple Garlic Toast Pizzas! If you have a box of garlic toast, a jar of pizza sauce, and shredded mozzarella in your kitchen, you’re almost there. This recipe is designed for busy families, picky kids, and anyone who craves delicious pizza flavor without complicated prep. In about 15 minutes, you’ll deliver cheesy, crispy, customizable pizzas that everyone at the table will love.
Table of Contents
Why You’ll Love This Recipe
- Fast and fuss-free: Ready in under 20 minutes, perfect for weeknights
- Kid-friendly and highly customizable with family favorite toppings
- Inexpensive, using staple ingredients you probably already have
- Less mess than traditional pizza, and no dough-making required
- Layer in your favorite pizza toppings to keep everyone happy
Ingredients You’ll Need
Here’s everything you need to make these garlic toast pizzas, plus a shortcut to your favorite kitchen tools for faster meal prep:
| Ingredient | Amount/Suggestion |
|---|---|
| Garlic toast | 1 box (about 8 slices; frozen or fresh) |
| Pizza sauce | 1 small jar (or homemade) |
| Mozzarella cheese | About 2 cups, shredded |
| Toppings (your choice) | Pepperoni, peppers, olives, mushrooms, etc. |
Helpful Equipment
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Step-by-Step Instructions
1. Preheat & Prep
- Preheat your oven to 425°F. Line a baking sheet with parchment for easy cleanup.
2. Prebake Garlic Toast
- Arrange garlic toast slices on the prepared baking sheet.
- Bake for about 5 minutes until starting to turn golden but not fully crisp.
3. Add Toppings
- Remove garlic bread from the oven.
- Spread pizza sauce on each slice (about 1-2 tbsp per slice).
- Sprinkle generously with shredded mozzarella cheese.
- Add any desired pizza toppings.
4. Bake Again
- Place the baking sheet back in the oven.
- Bake for 6-8 more minutes, or until cheese is bubbly and starting to brown.
5. Serve
- Remove from oven and let cool slightly before serving.
- Enjoy with a side salad or cut into strips for an easy appetizer.
Kitchen Equipment You’ll Love
Speed up your pizza night and get crisp, melty results every time with these recommended tools:
Recipe Tips & Variations
- Try with sourdough or whole grain garlic toast for a healthy twist.
- Swap in cheddar, provolone, or your favorite cheese blend.
- Use an air fryer for an ultra-crisp finish!
- Top with fresh basil or a sprinkle of red pepper flakes for extra flavor.
- Store leftovers in an airtight container; reheat in oven or air fryer for best results.
Frequently Asked Questions (FAQ)
Can I make these in an air fryer?
Yes! You can prep the garlic toast as above, then air fry at 375ºF for 3-5 minutes after adding toppings.
Which toppings work best?
Pepperoni, mushrooms, olives, fresh peppers, sausage – anything you’d want on a classic pizza.
Can these be made ahead?
You can assemble the pizzas up to a day ahead, then bake when ready to serve. Ideal for meal prep!
Are they freezer-friendly?
Bake once, let cool, then freeze in a single layer in a sealed container. Reheat in oven or air fryer for a quick meal.
How do you prevent soggy toast?
Prebaking is key, plus avoid too much sauce. A light layer delivers best results.
try it for tonight
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PrintSimple Garlic Toast Pizzas : 15-Minute Kid-Friendly Dinner Hack!
Quick and kid-friendly, these Simple Garlic Toast Pizzas are made with crunchy garlic bread, zesty sauce, melty mozzarella, and your favorite toppings for a family dinner everyone will love.
- Prep Time: 5 minutes
- Cook Time: 11 minutes
- Total Time: 16 minutes
- Yield: 8 slices
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
1 box garlic toast
pizza sauce
Mozzarella cheese (shredded)
toppings (any desired)
Instructions
1. Preheat oven to 425 degrees.
2. Place garlic bread on cookie sheet and cook for about 5 minutes.
3. Remove from oven and spread pizza sauce, mozzarella, and desired pizza toppings on top of each bread slice.
4. Place cookie sheet back in oven for 6-8 minutes longer, or until cheese is melted.
5. Remove and serve!
Notes
Prebake bread to keep edges crisp.
Try with any cheese or toppings you like.
Bake in air fryer for 4-5 minutes for extra crispy results.
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