Strawberry Yogurt Mini Muffins : Easy Gluten-Free Recipe with Oat Flour
These Strawberry Yogurt Mini Muffins are your new go-to gluten-free breakfast treat – soft, fluffy, and bursting with fresh strawberry flavor. Inspired by the sweet nostalgia of Strawberry Shortcake and the aesthetic of Strawberry Shortcake Wallpaper, these mini bites bring a vintage Strawberry Shortcake charm to your table. Made with oat flour, creamy Greek yogurt, and maple syrup, they are naturally sweetened and wholesome. With a Strawberry Shortcake aesthetic that makes every bite look as good as it tastes, this recipe is perfect for meal prep, brunch, or a healthy snack. Explore the recipe now.