Iced Coconut Milk Latte: Healthy Starbucks Copycat

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Dreaming of a refreshing iced coconut milk latte that rivals your favorite Starbucks drinks? This healthy Starbucks copycat delivers creamy coconut goodness with frozen espresso ice cubes that won’t water down your sip. Perfect for Starbucks aesthetic lovers seeking secret Starbucks recipes at home.

Table of Contents

Why You’ll Love This Iced Coconut Milk Latte

You get that premium Starbucks secret menu drinks experience without the drive-thru line. It’s one of the best healthy Starbucks drinks, loaded with organic coconut milk for a dairy-free twist on iced coffee aesthetic perfection. Prep it overnight for guilt-free indulgence.

• Creamy & Refreshing: Coconut milk creates a velvety texture.
• No Dilution: Espresso ice cubes keep it strong.
• Customizable Sweetness: Raw honey or maple syrup to taste.
• Quick Assembly: Ready in minutes after chilling.

Ingredients for Iced Coconut Milk Latte (Serves 2)

Ingredient	Quantity	Notes
Espresso	2 cups brewed (1 cup for drinking, 1 cup for ice cubes)	Freshly brewed for best flavor
Organic Unsweetened Coconut Milk	2-3 cups	Use a blender for smooth mixing if needed
Organic Raw Honey or Maple Syrup	4 tbsp (adjust to taste)	Natural sweetener
Vanilla Extract	1 tsp	Pure extract recommended
Sea Salt	Pinch	Enhances flavors

Grab your measuring cups and spoons set for precision.

Step-by-Step Instructions

1. Brew 2 cups of strong espresso using your favorite method. Pour 1 cup into an ice cube tray and freeze overnight.
2. In a mixing bowl or pitcher, combine the remaining hot 1 cup espresso with 4 tbsp honey or maple syrup, 1 tsp vanilla extract, pinch of sea salt, and 2-3 cups coconut milk. Stir until fully dissolved.
3. Taste and adjust sweetness. Refrigerate the mixture overnight for flavors to meld.
4. In the morning, divide frozen espresso cubes between 2 mason jars. Add extra ice if desired.
5. Pour chilled latte mixture over the ice. Top with a splash of coconut milk. Serve with a straw.

Total Time: 10 minutes active + overnight chill | Prep Time: 10 min | Cook Time: 0 min | Yield: 2 servings.

Essential Kitchen Equipment

Upgrade your setup for perfect lattes every time:

Equipment	Why It’s Needed	Affiliate Link
Espresso Maker	Fresh brew base	Check on Amazon (air fryer alternative for quick shots)
Ice Cube Tray	Frozen espresso cubes	Basic kitchen utensils
Mason Jars	Stylish serving	Mixing bowls alternative
Measuring Set	Precise ratios	Measuring cups and spoons

Pro Tips for the Best Iced Coconut Milk Latte

• Use full-fat coconut milk from a can for richer Starbucks drinks recipes texture – shake well first.
• For Starbucks Frappuccino orders vibe, blend with ice in a food processor.
• Make it vegan with maple syrup and skip dairy entirely.
• Store extra espresso cubes in a freezer bag for weekly pretty drinks prep.
• Shake jars before sipping to remix layers.

Experiment with chef’s knives for fresh garnishes like lime zest.

Nutrition Info (Per Serving, Approximate)

Nutrient	Amount
Calories	180
Carbohydrates	25g
Sugar	20g
Fat	12g
Protein	2g
Sodium	50mg

Ideal for healthy Starbucks drinks fans tracking macros.

FAQ: Iced Coconut Milk Latte

Can I make this iced coconut milk latte without espresso?

Yes, strong brewed coffee works, but espresso gives authentic Starbucks secret menu drinks intensity.

Is this dairy-free?

Absolutely – coconut milk makes it one of the top healthy Starbucks drinks for lactose-intolerant sippers.

How long does it last in the fridge?

Up to 2 days; remix before serving.

Can I use a different milk?

Almond works, but coconut nails the Starbucks aesthetic tropical vibe.

What’s the best sweetener?

Organic raw honey mimics Starbucks orders to try sweetness best.

If you found this recipe helpful, feel free to check out the kitchen equipment. Click on any url to view and purchase the product through our Amazon affiliate links at no extra cost to you. Your support helps us keep Deliciousavors.com running and bringing you great recipes!

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