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If you’re a Starbucks lover, this butterscotch latte recipe will satisfy your cravings without leaving home. With rich coffee, silky milk, and melted butterscotch chips, it’s sweet, smooth, and comforting a homemade version of the Starbucks butterscotch latte, perfect for cozy mornings or afternoon pick-me-ups.
Table of Contents
Equipment You’ll Need
- Blender
- Microwave-safe mug
- Measuring cups and spoons set
- Mixing bowls
- Electric mixer (optional for frothing)
Ingredients
| Ingredient | Amount |
|---|---|
| Strong coffee | 1/2 cup |
| Milk | 3/4 cup |
| Butterscotch chips | 2 tbsp |
| Pure vanilla extract | 1/2 tsp |
| Sugar or substitute (optional) | 1/2 tsp |
Step-by-Step Instructions
- Brew the coffee. Make a strong cup of coffee using your favorite beans or blend.
- Heat the milk mixture. In a microwave-safe cup or bowl, add milk, butterscotch chips, vanilla extract, and optional sugar. Heat for 1 minute, then in 30-second intervals until hot (not boiling).
- Blend. Pour the hot milk mixture and brewed coffee into a blender and blend for 5–10 seconds until frothy.
- Serve. Pour your butterscotch latte into a mug and enjoy the café experience at home.

Tips & Variations
- Use almond or oat milk for a dairy-free version.
- Top with whipped cream and extra butterscotch drizzle for a dessert drink.
- For iced butterscotch latte, let it cool and serve over ice.
FAQ
Can I make this without a blender?
Yes! Use an electric mixer or handheld frother for the same result.
How can I make it healthier?
Reduce sugar and use low-fat or plant-based milk options.
What does butterscotch taste like?
It’s a sweet, buttery flavor similar to caramel but richer and smoother perfect for cozy coffee drinks.
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