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Indulging in a rich, fudgy brownie can brighten any day, and Black Magic Brownies elevate this classic treat to new heights. If you crave deep, intense chocolate flavors with a moist, melt-in-your-mouth texture, these brownies are your perfect match. Imagine the aroma filling your kitchen as you bake, promising an irresistible chocolate experience with every bite.
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Best Black Magic Brownies Recipe for Any Occasion
- Total Time: 40 minutes
- Yield: 16 brownies
- Diet: Vegetarian
Description
Indulge in the decadence of Black Magic Brownies, a rich, fudgy chocolate delight with deep flavor and melt-in-your-mouth texture.
Ingredients
- 13 tablespoons butter
- 6 ½ ounces unsweetened chocolate, chopped
- ¾ cup all purpose flour
- ¾ cup cake flour
- ½ teaspoon salt
- 2 cups granulated sugar
- 4 eggs, room temperature
- 1 teaspoon vanilla
- 1 teaspoon instant coffee
Instructions
1. Preheat the oven to 325°F and line an 11×7 inch pan with tin foil and spray with non-stick spray.
2. Melt butter and chocolate together in a small saucepan over medium heat, stirring constantly until smooth. Set aside.
3. Mix all purpose flour, cake flour, and salt in a small bowl. Set aside.
4. Beat sugar and eggs until light and fluffy.
5. Add chocolate mixture, vanilla, and coffee and stir to combine.
6. Gently fold in the flour mixture until just combined.
7. Spread batter evenly in prepared pan.
8. Bake for 25-30 minutes until a toothpick inserted comes out with a few moist crumbs.
9. Cool completely in the pan, then lift brownies out using foil and cut into squares.
Notes
Use room temperature eggs for best results.
Do not overmix the flour to keep brownies tender.
Instant coffee enhances chocolate flavor without coffee taste.
Test with toothpick to avoid overbaking.
Optional: sprinkle sea salt on top before baking for sweet-salty contrast.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients for Black Magic Brownies
Ingredient | Quantity |
---|---|
Butter | 13 tablespoons |
Unsweetened chocolate | 6 ½ ounces, chopped |
All-purpose flour | ¾ cup |
Cake flour | ¾ cup |
Salt | ½ teaspoon |
Granulated sugar | 2 cups |
Eggs (room temperature) | 4 |
Vanilla | 1 teaspoon |
Instant coffee | 1 teaspoon |
Step-by-Step Cooking Instructions
- Preheat your oven to 325°F (163°C). Line an 11×7-inch pan with tin foil and spray it with non-stick spray for easy removal later.
- In a small saucepan over medium heat, melt the butter and chopped chocolate together, stirring constantly until completely smooth. Remove from heat and set aside.
- In a mixing bowl, combine the all-purpose flour, cake flour, and salt. Set aside.
- In a large bowl, beat together the sugar and eggs until light and fluffy. This can be done vigorously by hand or with an electric mixer.
- Stir the melted chocolate mixture, vanilla, and instant coffee into the sugar and egg mixture until well combined.
- Gently fold the flour mixture into the wet ingredients, mixing just until combined to keep the brownies tender.
- Spread the batter evenly into the prepared pan.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs. Avoid overbaking!
- Allow the brownies to cool completely in the pan. Use the foil to lift them out for easy cutting into squares.

Helpful Tips for Perfect Black Magic Brownies
- Use room temperature eggs for a smoother batter and better rise.
- Stir the flour mixture gently to retain air and achieve a tender crumb.
- Do not skip the instant coffee; it enhances the chocolate flavor without making the brownies taste like coffee.
- Test with a toothpick near the end of baking to avoid dryness.
- For an extra kick, sprinkle sea salt on top before baking for a delightful sweet-salty contrast.
Conclusion
These Black Magic Brownies offer more than just a dessert; they bring a moment of pure chocolate bliss to your day. With their deep chocolate flavor and perfectly fudgy texture, they are sure to become a favorite in your recipe collection. You deserve to treat yourself to something magical and delicious these brownies are it!